A lot has happened in the garden since the last post in July. We are now at the beginning of September and the air is already starting to feel like fall. What a strange summer it has been here in Chicago and I’m assuming in most places. It has been unseasonably cool with about a…
Gourstada
Gourstada, as in gourmet tostada. Tostadas have to be one of the easiest and quickest meal or snack to make. We make some sort of variation of a tostada meal at the very least once a week. Whether it’s our huevos rancheros, a simple bean and cheese, or loaded with random delicious it always proves…
Salad with Our First Cherry Tomatoes
Our cherry tomatoes are finally turning red! The other day we made our first salad using them- I have to say, fresh picked cherry tomatoes are oh so delicious and satisfying; I’m already anticipating the next ripe bunch any day now. This salad was thrown together with a mix of our usual produce, offerings from…
