There are definitely many right ways to make stuffed mushrooms. It’s an extremely easy dish to make and to improvise with whatever you have. With the simple guideline of “top mushrooms with filling,” the possibilities are endless. This dish makes a great appetizer, side, snack, or even a small meal. We made a similar version…
Salad with Our First Cherry Tomatoes
Our cherry tomatoes are finally turning red! The other day we made our first salad using them- I have to say, fresh picked cherry tomatoes are oh so delicious and satisfying; I’m already anticipating the next ripe bunch any day now. This salad was thrown together with a mix of our usual produce, offerings from…
Kale Salad
Raw Kale? I never thought to use raw kale for the base of a salad. I though it would surely be too tough to eat like that. Then I saw a post from Vegan Yum Yum, which is a really great vegan food blog (definitely check it out)! The other day her post called “BLT…
