I’m always pleased to find croutons in my salad. I love the extra hint of flavor and the additional crunch. However, what I don’t care for is struggling to stick my fork into the commonly crunchy croutons, they seem to either crack or stubbornly stay whole but rarely accept the fork graciously.
Huevos Rancheros – B Style
Huevos Rancheros can be served in many different forms. It seems as though every restaurant has their own way of preparing essentially the same meal. This is because there are many ways to make this concept delicious! The staple ingredients of Huevos Rancheros include tortilla, eggs, sauce/salsa, avocado and beans. Joe and I make this…
Who Loves Salsa?
Salsa is one of the most obvious and easy snacks, especially when you can just pour it out of a jar or pick up a fresh batch from your local grocer. But wait! That salsa has onions in it! This situation comes up frequently; almost all salsas and guacamole contain onions, lots of fresh onions…