This recipe is not so new, basically a repeat post, but I had to share it again with only slight change from the first Jalapeño Bread. Really there are only two differences from this time to the last. First is the cheese; this time we used swiss instead of cheddar. And second is that this…
Jalapeño Cheddar Bread
We don’t have much experience in making loaves of bread. So, we have decided to start baking them more often to learn different methods. When it’s time to make a new loaf we prowl the internet to find a recipe that sounds good to us. In the past month we have made this jalapeño cheddar…
